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Creamed
Four serving dish using milk, onion, cloves, peppercorns, rice four, and bouquet garni.
Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Cream Of Sun-Dried Tomato Soup
* Exported from MasterCook *
CREAM OF SUN-DRIED TOMATO SOUP
Serving Size : 4 Preparation Time :0:00
Categories : Soups Low-cal
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Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Recipe from the Cooking Right show using the juices from potato and leek.
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* Exported from MasterCook II *
Recipe By : COOKING RIGHT SHOW #CR9720
Serving Size : 1 Preparation Time :0:00
Categories : New Text Import Cooking Right Show
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Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Contains celery, onion, flour, evaporated milk, and parsley. Three servings.
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* Exported from MasterCook *
Serving Size : 3 Preparation Time :0:00
Amount Measure Ingredient -- Preparation Method
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waiting for hand_moderation
waiting for hand_moderation
Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Uses flour, butter, milk, sugar, onion, and baking soda.
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Recipe by: Marlese Meeske - Illinois
Cook onion slowly in butter; add flour and seasoning. Add 2/3 cup hot milk; blend
well. Add remaining milk gradually, stirring constantly. Heat tomatoes, add baking
soda. When bubbling stops, add the tomatoes to the white sauce.
Aunt Libby's Kitchen
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Uses a Dutch oven or casserole dish to make this meal that can be served as a main course.
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Physician-directed actionable health information, which combines conventional medicine and alternative therapies to improve Whole Health.
"Cream" of Tomato Soup with Basil Meatballs The "cream" in this soup comes from soft, silken tofu. This is rich enough for a main course. 2 large onions, finely chopped 12 large cloves garlic, minced 2 yellow bell peppers, diced 1 can (28 ounces) crushed tomatoes 1 can (29 ounces) no-salt-added
"Cream" of Tomato Soup with Basil Meatballs The "cream" in this soup comes from soft, silken tofu. This is rich enough for a main course. 2 large onions, finely chopped 12 large cloves garlic, minced 2 yellow bell peppers, diced 1 can (28 ounces) crushed tomatoes 1 can (29 ounces) no-salt-added
Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Eight serving dish made with butter, oil, onion, flour, chicken broth, herbs, and milk.
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* Exported from MasterCook *
Serving Size : 8 Preparation Time :0:00
Amount Measure Ingredient -- Preparation Method
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waiting for hand_moderation
waiting for hand_moderation
Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Made with juice, sauce, chicken broth, flour, sugar, and oil. Eight servings.
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Creamy Tomato Bisque with Lump Crabmeat and Basil
* Exported from MasterCook *
Recipe By : Cooks Tip, Charleston.net
Serving Size : 8 Preparation Time :0:00
Amount
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Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Recipe for three using tofu, chicken stock, and herbs.
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* Exported from MasterCook *
Serving Size : 3 Preparation Time :0:00
Categories : Soups Vegetables
Amount Measure Ingredient -- Preparation Method
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waiting for hand_moderation
waiting for hand_moderation
Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Eden Foods recipe serving four. Made with potatoes, mushrooms, onion, soy, and celery.
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* Exported from MasterCook *
Serving Size : 4 Preparation Time :0:00
Amount Measure Ingredient -- Preparation Method
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waiting for hand_moderation
waiting for hand_moderation
Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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Vegan recipe using soya milk, onion, celery, and spices.
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Recipe slightly adapted from The Vegan Cookbook
by Alan Wakeman and Gordon Baskerville. This comes out best if you
have a blender; if not, then a wire sieve will do almost as well. Soya
milk with added calcium is less likely to curdle.
1/2 of a 400g (16oz) can chopped tomatoes
75ml soya milk
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Date Added: Jun 5, 2009 Hits: Rating: 0.00 Votes: 0
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